Baking Potatoes in Oven – Baking How-Tos

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We can use baked potatoes to prepare a variety of dishes. Before you get started with making such dishes, you should have a clear understanding of how to bake potatoes. If you don’t do it correctly, you will fail to get the best possible results out of them as well.

Process of Baking Potatoes in Oven

Baking potatoes is a simple and fast job. To begin with, you will have to preheat your oven to a temperature of 425 degrees Fahrenheit. You can heat up the oven while you prepare potatoes.

Now you can scrub potatoes to clean them. You need to make sure that you are scrubbing potatoes under running water. Then you should pat them dry. You need to trim away all blemishes with the assistance of a parking knife.

Once you are done with scrubbing, you need to rub potatoes with olive oil. You can simply do this with your hands. However, you can also think about using a pastry brush. As the next step, you should sprinkle potatoes with pepper and salt. You need to sprinkle potatoes on all the sides. You should next prick them with a fork.

You can prick the potatoes with a fork in a few places. Then you will be able to prevent steam from escaping at the time of baking potatoes.

Now you have come to the last step, where you go ahead with baking these potatoes. You will be able to bake potatoes directly within oven rack. Or else, it is possible for you to keep them on top of a foil-lined baking sheet, few inches apart from each other and bake. You must keep the potatoes for about 50 to 60 minutes in the oven and bake. While you do it, you should also flip them over, every 20 minutes. You can also check the doneness by piercing with a fork. The potatoes are fully soft when they are pierced.

Potato Pierced with Fork

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